Our new Pear Cardamom Coffee Cake features roasted green Asian pears, dark brown sugar, toasted almonds, pure maple syrup, locally milled winter wheat flour, and a blend of warm savory spices and vanilla bean. Finished with a topping of brown sugar & butter glazed sliced almonds.
This sweet, moist bundt cake is perfect for pairing with a cup of coffee at weekend brunch or treating yourself to a slice (or two!) after dinner with friends and family
Bundt cake serves 8-10
Contains wheat, almonds, eggs and dairy