Our Orange Ginger Spice Cake features freshly squeezed oranges and zest, a comforting spice blend of vanilla, ginger, cinnamon, cardamom and cloves, and locally milled artisan winter wheat flour. It's finished off with a thick topping of orange and cinnamon glaze for the perfect touch of sweetness.
Perfect for a satisfying end of summer dessert or a tasty afternoon tea and cake slice.
And bonus- it's vegan friendly! You won't even miss the dairy or eggs in this tasty bundt cake!
Serves 10-12.
Contains wheat and organic soy milk