Fall is in full swing and we're celebrating with a warm, savory, satisfying sourdough that combines two of our favorite things - fresh bread and baked potatoes!
This classic white sourdough boule is made with 100% USA grown wheat and is loaded with chunks of creamy roasted red potatoes, savory green onion, hand shredded sharp cheddar cheese and fresh cracked black pepper.
Perfect for the first of Fall! Simply toast with butter, dip in your favorite Autumn inspired soup, or create a delicious grilled cheese & bacon sandwich!
Contains wheat and dairy (cheese)