Introducing our all new Cranberry Walnut Sourdough loaf! This sandwich loaf is a blend of locally milled whole wheat and artisan bread flour. Tart cranberries, and roasted walnuts are folded in to the dough which is then finished off with a touch of brown sugar for light sweetness.
Toast it simply with some quality butter, or we recommend a thick sliced turkey sandwich with sharp cheddar and a schmear of our new Autumn Spiced Apple Butter!
Contains wheat and tree nuts