Our rustic sunny sunflower sourdough features a blend of artisan, locally milled white wheat, and whole red wheat flours, both of which are ground fresh right here in Birmingham! We know you'll taste the high-quality difference!
Before being loaded into the oven, each handcrafted, small-batch loaf is generously topped with toasted sunflower seeds to give a satisfying, nutty, heart-healthy crunch to each bite.
No preservatives or unknown ingredients. Flour, water, salt, sunflower seeds and aged sourdough starter- That's it! Simple and delicious, just the way it should be!
Bonus- This sourdough special is naturally vegan-friendly!
contains wheat