Classic, buttery handcrafted croissants loaded with layers upon layers of flakey, soft & chewy yeasted dough. Made exclusively with USA grown, Birmingham milled flour, high quality artisan butter, and a touch of in house aged natural sourdough starter to keep them fresh and pillowy for longer than your average fresh baked croissant.
Elevate morning brunch plansĀ or lunch time sandwiches with fresh croissants right in your own home- lightly warm in the oven for fresh baked texture, then top with a dollop of good butter and your favorite preserves. Or create a delicious ham and brie sandwich, or drizzle with whipped cream, chocolate syrup and fresh strawberries for a sweet and fresh dessert.Ā
2 pack
Contains wheat, butter and egg (in topping)